Sodium bicarbonate, commonly known as baking soda, is a natural substance used for a variety of household baking and cleaning purposes. Baking soda has an alkalizing effect, which means it reduces acidity. Many believe that baking soda and other alkaline foods can help prevent, treat, or even cure cancer. But are baking soda and cancer linked? It is known that cancer cells thrive in an acidic environment. So, proponents of baking soda theory believe that by reducing the acidity of your body (i.e. making it more alkaline) will prevent tumors growth. Proponents also believe that eating alkaline foods, like baking soda, will reduce the acidity of your body. Therefore, baking soda cancer cure may be possible.
Baking Soda and Cancer Treatment:
Baking soda may be an effective complementary treatment for people who are already battling cancer. This means patients can use baking soda in addition to, and not instead of, their current treatment. Baking soda can also help the body to prevent cancer, as well as identify and stabilize cancer growth.
Cancer is a disease that initiates damaging activity within tissue and cells leading to adverse changes to the body’s metabolic processes. These unhealthy metabolic processes can be reversed using natural health strategies, including the use of baking soda.
Baking Soda Regulates pH Levels
Given its alkalizing pH level of approximately 9.0, baking soda counteracts the acidity that accumulates in the body. Baking soda is useful to increase oxygenation and carbon dioxide, and to aid the body in the detoxification process. It supports the body in healing from radiation exposure and oxidative damage. Natural health practitioners utilize baking soda to defend against numerous health ailments, including common cold, kidney disease, diabetes, flu, and even treat cancer. Thus, baking soda and cancer healing are linked as per alternative medicine. Contact The Keys To Cancer or Call on 954-837-6424 to know more about baking soda cancer cure.
